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Shingleback Davey Estate Shiraz 2010
Wine Specs
Vintage
2010
Varietal
100% Shiraz
Appellation
McLaren Vale
Alcohol %
14.5
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Tasting Note

Shingleback Davey Estate Shiraz 2010

Museum

Shingleback Davey Estate wines capture the genuine and enduring character of the McLaren Vale region in South Australia. Shiraz (predominantly clones 1654, BVRC12 and BVRC30), grown on both
red & black soils over limestone on the Davey Estate vineyard, are selected
for this wine.

This Shiraz has 36 medals and accreditations, most notably eight gold medals.  

  • Blue Gold Medal - 2012 Sydney International Wine Competition
  • Gold Medal - 2012 San Diego International Wine Competition
  • Gold Medal - 2012 Concours Mondial de Bruxelles
  • Gold Medal - 2012 Berlin Wine Trophy
  • Gold Medal - 2012 AWC Vienna
  • Gold Medal - 2012 New World Wine Awards, New Zealand
  • Gold Medal - 2012 Visy Great Australian Shiraz Challenge
  • Gold Medal - 2013 Finger Lakes Wine Competition, USA
  • 93 Points - 2013 Halliday Wine Companion
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Museum Masters Exclusives

Vintage started with Chardonnay on the 8th of February and finished with the last of the Cabernet Sauvignon and Grenache on the 26th of March. There was a week or so between finishing the Shiraz and starting on the Cabernet Sauvignon. The only rain to speak of conveniently fell over two days just after the Shiraz was picked & assisted the steady ripening & development of flavours & tannins in the Cabernet. Ferments were clean & finished dry with wines quickly completing malolactic fermentation.
Across the board the wines of the 2010 vintage are medium to full-bodied with opulent & luscious varietal flavours.